November 12, 2006
Food Talkin'
Let me tell you - my beef stew turned out wonderfully. A bit spicey for me. I've gotten so used to adding heat to my dishes I didn't think about it until that first bite. WoW. Still very yummy, just needed to visit my old friend Mr. Tums.
There is nothing as good as warm homemade bread, and my french bread turned out perfectly - in my mind anyway. I'll post the recipe after I've had a chance to get unbiased feedback. But yeah, really good.
I am going to share my granola recipe. Now, I don't add fruit or nuts - a personal choice, but it's easy to mix those in. Just don't add the fruit until AFTER you finish toasting.
Granola
3 1/2 cups oats
1/3 cup butter, melted
1/3 cup honey
1/3 cup wheat germ (if desired)
1/4 cup firmly packed brown sugar
1 teaspoon vanilla extract
Preheat oven to 350 degrees F.
In a 15 x 10-inch baking pan, combine all ingredients; mix well, spreading evenly. Bake 20 to 25 minutes or until golden brown, stirring after 10 minutes. Cool completely.
Very yummy - I promise. And mixed with yogart - oh yeah. Speaking of yogart, I'm still craving it something fierce. In fact, I told a friend the other day something must be wrong. I'm thinking about yogart more than sex. That's just WRONG on so many levels. Damn, hope it doesn't mean I'm getting old.
Anyway - there you have. A little food talkin' here in Tammi's World. Now, if you'll excuse me I'm wanting a great bit bowl of yogart right now......
Posted by Tammi at November 12, 2006 11:17 AM | TrackBack